Oreo Dip Recipe Learn like a Chef 

Thick and creamy Oreo-filled dessert dip. It takes under 10 minutes and 5 ingredients. Oreo cookie dip tastes like cookies and cream. This sweet dip is perfect for strawberries, pretzels, or more Oreos!  

– 1 cup (237 ml) cold heavy cream – 8 oz. (226 g) cream cheese – 1 cup (120 g) powdered sugar – 1 tsp (5 ml) vanilla extract – 15 Oreo cookies, coarsely chopped



Get a big basin and an electric hand mixer or stand mixer with whisk attachment. Heavy cream should be whisked medium-fast until stiff peaks form.  


It takes five to seven minutes. Take care not to overmix to prevent creating butter. Put this bowl away.  


Place the cream cheese at room temperature in a large mixing bowl. Cream cheese should be smoothed out using a slow mixer.  


Incorporate powdered sugar and vanilla essence slowly until nicely blended.  Add whipped cream or cool whip to sweetened cream cheese.  


To make sure the whipped cream is blended in evenly, I prefer to do this in two or three batches. Add the roughly chopped Oreo cookies and mix.  


Serve Oreo dessert dip in a bowl. Add finely crushed Oreo cookies and serve with fresh fruit, pretzels, or more cookies!   

Simple Lemon Muffins Recipe 

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